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October 18, 2021| Citrus| EOPAA
This study presents a critical overview of reported essential oil (EO) extractions from citrus peel wastes... Read More → A step closer to circular bioeconomy for citrus peel waste: A review of yields and technologies for sustainable management of essential oils
August 26, 2021| Agronomy, Citrus| EOPAA
Cistus ladanifer is a Mediterranean native plant from which valuable products, such as essential oil, are... Read More → Influence of the Storage of Cistus ladanifer L. Bales from Mechanised Harvesting on the Essential Oil Yield and Qualitative Composition
May 28, 2018| Citrus, Research Updates| EOPAA
Abstract The volatile constituents of the peel of three cultivars of Australian finger lime (Citrus... Read More → Comparative analysis of three Australian finger lime (Citrus australasica) cultivars: Identification of unique citrus chemotypes and new volatile molecules
Abstract Recently, a worldwide interest has been growing in Australian native citrus fruits. With its... Read More → Finger lime/The Australian Caviar—Citrus australasica
