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November 29, 2017| Publications, Resources| EOPAA
Consumers’ food preferences are moving away from synthetic additives and preservatives and there is an... Read More → Essential Oils in Food Processing: Chemistry, Safety and Applications
March 17, 2017| Packaging, Research Updates| EOPAA
Abstract Petroleum derivate plastics represent a serious environmental problem, which is why alternative... Read More → Review – Essential oils as additives in biodegradable films and coatings for active food packaging
