α-terpineol and terpene-4-ol, the critical components of tea tree oil, exert antifungal activities in vitro and in vivo against Aspergillus niger in grapes by inducing morphous damage and metabolic changes of fungus

Aspergillus niger Tag Archive

α-terpineol and terpene-4-ol, the critical components of tea tree oil, exert antifungal activities in vitro and in vivo against Aspergillus niger in grapes by inducing morphous damage and metabolic changes of fungus

May 21, 2019| Melaleuca alternifolia, Research Updates|

Concerns about Aspergillus niger (A. niger) contamination and subsequent overuse of synthetic preservatives... Read More → α-terpineol and terpene-4-ol, the critical components of tea tree oil, exert antifungal activities in vitro and in vivo against Aspergillus niger in grapes by inducing morphous damage and metabolic changes of fungus

Evaluation of combinations of essential oils and essential oils with hydrosols on antimicrobial and antioxidant activities

May 28, 2018| Hydrosols, Research Updates|

Abstract Context: Essential oils (EO) are commonly extracted from plants by steam distillation in which an... Read More → Evaluation of combinations of essential oils and essential oils with hydrosols on antimicrobial and antioxidant activities