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November 29, 2018| Peppermint, Research Updates| EOPAA
Intercropping is a sustainable practice to achieve higher production per unit land area and time by... Read More → Evaluation of competition, essential oil quality and quantity of peppermint intercropped with soybean
August 29, 2018| Agronomy, Ecology & Biosytematics| EOPAA
Abstract Intercropping systems play an important role in achieving higher production and increasing the... Read More → Evaluation of yield, essential oil content and compositions of peppermint (Mentha piperita L.) intercropped with faba bean (Vicia faba L.)
