Oil distillation wastewaters from aromatic herbs as new natural source of antioxidant compounds

Rosmarinus officinalis L. Tag Archive

Oil distillation wastewaters from aromatic herbs as new natural source of antioxidant compounds

August 25, 2017| Essential Oil Applications, Research Updates|

Abstract Distillation wastewaters (DWWs) are generated during the essential oil steam distillation from... Read More → Oil distillation wastewaters from aromatic herbs as new natural source of antioxidant compounds

Effect of Rosmarinus officinalis L. essential oil combined with different packaging conditions to extend the shelf life of refrigerated beef meat

May 26, 2017| Packaging, Research Updates|

Abstract Rosemary essential oil (REO) contains bioactives having antioxidant and antimicrobial properties.... Read More → Effect of Rosmarinus officinalis L. essential oil combined with different packaging conditions to extend the shelf life of refrigerated beef meat