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Evaluation of competition, essential oil quality and quantity of peppermint intercropped with soybean

Soybean Tag Archive

Evaluation of competition, essential oil quality and quantity of peppermint intercropped with soybean

November 29, 2018| Peppermint, Research Updates| EOPAA

Intercropping is a sustainable practice to achieve higher production per unit land area and time by... Read More → Evaluation of competition, essential oil quality and quantity of peppermint intercropped with soybean

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